search | The Australian Beef Sustainability Framework

Balance of tree & grass cover

The industry manages the land by balancing tree and grass cover for grazing and environmental benefits.

Meeting new European market requirements

Starting 31 December 2025, the European Union Deforestation Regulation (EUDR) will take effect. The new requirements will apply to all beef, beef products and leather/hides exported to the European Union.

Meeting new European market requirements

Australian Veterinary Association Director Sees Animal Health as Critical to Sustainable Food Systems

Tracy Sullivan reflects on how animal health was discussed at GASL.

Australian Veterinary Association Director Sees Animal Health as Critical to <strong>Sustainable</strong> Food Systems

Teys Condamine already seeing solar rewards

now provides up to 50% of the feedlot's electricity needs Sustainability is becoming a key factor in red meat business Teys Condamine ... 2 electricity emissions by 30 to 50% per year. One of three beef feedlots operated by Teys Australia, the Condamine facility on

Rusty thinking about iron solved by lean beef

eat lean Australian beef three to four times a week, combined with a variety of plant-based sources Lean beef is a nutrition powerhouse ... nutrients for good health. EATING a portion of lean Australian beef three to four times a week will provide the body with an important

Rusty thinking about iron solved by lean <strong>beef</strong>

The driving force behind the development of a new Transport Hub

Meat & Livestock Australia is developing an online Transport Hub to become a new home of content and information regarding the transport of livestock across the nation.

The driving force behind the development of a new Transport Hub

Australian genetics help Cows for Cambodia sustain rural families

Kari Moffat is an experienced member of the live cattle export industry, but she’s never seen a reaction on arrival like the one she experienced in Cambodia recently, when AUSTREX...

Australian genetics help Cows for Cambodia <strong>sustain</strong> rural families

Six key priorities

The six key priority areas will focus industry and Framework activities to drive continuous improvement across the value chain

AMPC helps clarify issues around deforestation

With only nine months until the European Union introduces its Deforestation Regulation (EUDR), the Australian Meat Processor Corporation (AMPC) has prepared a decision support tool for red meat processors to...

AMPC helps clarify issues around deforestation

Kerwee backs antimicrobial stewardship guidelines

supplying Wagyu and long-fed Angus cattle for its Stockyard beef brands. Mr Martin said the feedlot was at an advantage for reduced ... the effectiveness of current antimicrobials is crucial to sustainability of the red meat industry. “Consumers are increasingly more