Framework history
Framework history
The sixth Annual Update is released
Five beef sustainability goals are announced, framed on the themes of the ABSF
The fifth Annual Update is released
Extensive consultation is undertaken both internally and externally to industry, resulting in the announcement of five beef sustainability goals in 2023
The fourth Annual Update is released at Beef Australia in Rockhampton
The Materiality Review process is finalised and recommendations on new priorities are made to RMAC
An expert panel on animal husbandry is convened
In response to the COVID-19 pandemic, the Consultative Committee is held over 5 webinars
The third Annual Update is released
The second Annual Update is released
The inaugural Annual Update is released
Expert panel on balance of tree and grass cover established to provide evidence-based advice on what indicators industry should use to measure its sustainability performance in this area
Second Consultative Committee Forum where the expert panel for the balance of tree and grass cover priority area was announced. An initial stocktake of industry activity related to the Framework was also presented
Six key priority areas selected for focus - five proposed by the Consultative Committee, with the sixth selected by the Sustainability Steering Group
The First Consultative Committee formed to continue discussion between those within and outside the beef industry
Second Sustainability Steering Group appointed by Red Meat Advisory Council to drive the implementation of the Framework
Public consultation phase of the ABSF
External stakeholder engagement
Industry stakeholder engagement
A review of key issues and indicators undertaken with producers, lot-feeders, processors, and live exporters
Red Meat Advisory Council appoints the first Sustainability Steering Group to lead the development of the ABSF
Multi-stakeholder project undertaken by Social Licence company Futureye to assess social licence risks to industry
Deloitte appointed to review what data exists to enable industry to report against draft priority areas
An industry technical group identifies priority areas based on perceived importance to the industry and stakeholders
5 Part Materiality Process to identify all the potential issues for the beef industry, undertaken by Net Balance/EY